Regional Institute of Wine and Oil

SICILY PGI OIL

From 17 June 2015, it is possible to submit to this Institute, designated by the MIPAAF (DM 11657 of 15/06/2015) as the public authority to carry out the control functions provided for by the articles. 36 and 37 of Reg. (EU) no. 1151/2012 for the denomination "Sicilia", temporarily protected at national level with decree of 29 January 2015. The deadline for requests for the subjugation of olive growers is set without extension to 30 September of each year. Please also remember that for registration in the list of olive growers it is essential to fill in the "Olive grove unit" form in the company file.

The submission request (attachments MAX 2MB otherwise they will be rejected) must be sent to the following PEC: olioigpsicilia.irvos@pec.it, payments can be made via the PagoPa system accessible via the following link:

Access to the pagoPa platform

pagoPA GUIDE

Instructions Procedure for submission

I NOTIFY:

Please note that the Ministry of Agricultural, Food and Forestry Policies has approved the new Control Plans for PDO and PGI oils, which will come into force from 1 July 2021 with the start of the new 2021/2022 olive oil campaign.

All companies subject to this IRVO Control Body are invited to examine the new PdCs and those who believe they do not wish to accept and approve them, to submit a formal cancellation to the Control System via PEC or REGISTERED MAIL with return receipt no later than 09/30/2024.

1. Control plan  –  Attachment of non-conformities

2. Control scheme;

3. Price list;

4. Submission form;

5. Declaration in lieu of certification;

6. MIPAAF Decree 9027109 of 28 July 2020;

7. Disciplinary

Procedure for the Certification of Extra Virgin Olive Oil PGI Sicily.

Please note that it is necessary to update the company file regarding your olive grove area.

List of millers and packers