26 September 2015
Expo, the IRVO guided tastings
Seven tastings that embrace the varied Sicilian wine panorama. But not only that, each wine will be paired with a dish, always from the gastronomic culture of the island.
These are the evenings scheduled at Expo promoted by the Regional Department for Rural Development and Mediterranean Fisheries and curated by the Regional Institute of Wines and Oils of Sicily. Seven stages, seven guided tastings, which will take place within the Biomediterranean Cluster from 28 to 30 September and from 22 to 25 October. For all the appointments are at 7pm. To these is added an eighth, set for 20 October at 4.30pm, at the A Taste of Italy pavilion of Veronafiere at the Expofatta in collaboration with the Department of Agriculture, Rural Development and Mediterranean fishing. “Seven shades of Nero d'Avola” is the title of this tasting.
Here are the others in detail:
28-30 SEPTEMBER 2015
Monday 28 SEPTEMBER
DESSERT WINES & TYPICAL SICILIAN SWEETS
edited by Enol. Gianni Giardina, Dr. Guido Falgares and Master Pastry Chef Gioacchino Carusotto
Tuesday 29 SEPTEMBER
DOP WINES & SICILY FISH
edited by Enol. Gianni Giardina and Chef Salvo Nicastro
Wednesday 30 SEPTEMBER
ORGANIC WINES & VEGETARIAN CUISINE
edited by Enol. Gianni Giardina, Dr. Ignazio Garau Ass. Director Città del Bio and Chef Davide De Croatto
22-25 OCTOBER 2015
Thursday 22 OCTOBER
RARE SICILIAN WINES & SPECIAL FOODS
edited by Enol. Gianni Giardina and Chef Giovanni Gruttadauria
Friday 23 OCTOBER 2015
WINES FROM EROICA VITICULTURE & MOUNTAIN CUISINE
edited by Enol. Gianni Giardina, Dr. Roberto Gaudio President of Cervim, Dr. Baldo Giarraputo Councilor of Cervim and Chefs Gianmichele Messina and Giuseppe Madonia
Saturday 24 OCTOBER
WINES, GRAPPAS & CHOCOLATE OF MODICA
edited by Enol. Gianni Giardina, the master chocolatier Salvatore Peluso President of the Modica Chocolate Protection Consortium and the Director Dr. Nino Scivoletto
Sunday 25 OCTOBER
SICILY BUBBLES & MEDITERRANEAN FRUITS
edited by Enol. Gianni Giardina and the Chefs Brothers Carmelo and Maurizio Mantion
Ultime notizie
News January 30, 2026
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List of tasks authorized in the year 2026 EMPLOYEE SUBJECT OF THE TASK DURATION GROSS COMPENSATION Rosario Geraci Cleaning services all locations DDG liquidation of technical incentives: n.
News 9 January 2025
Public consultation on the IRVO 2026-2028 PTPCT update
Public consultation for the update of the Three-Year Plan for the Prevention of Corruption and Transparency (PTPCT) 2026/2028. In order to allow maximum involvement in the preparation of the update of the Three-Year Plan for the Prevention of Corruption and Transparency of the Regional Institute of Wine and Oil for the three-year period 2026/2028, all interested parties – particularly citizens, companies, consumer associations, representative trade unions, and other entities operating in the territory representing particular interests – are invited to submit comments and/or proposals to the Head of Corruption Prevention and Transparency (RPCT), which will be evaluated during the drafting of the document.
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