30 December 2024

Article Il Gusto (la Repubblica): IRVO's presence at the round table on Sicilian wines and gastronomy

On the Republic the article of dedicated to Sicilian wines and oils “Today, wine tourism and oil tourism represent an additional opportunity to consolidate an offer of sea and culture: the themes addressed”.

The contribution of IRVO and the presence of Commissioner Giusi Mistretta at the round table on gastronomy, wine and oils of Sicily. During the discussion, a trend clearly emerged: “The trend has been reversed and the consumption of products made in Italy and made in Sicily has grown compared to those of EU origin, also fueling the virtuous phenomenon of oil tourism.

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